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Liver Health Month: Eating for liver health

Liver Health Month: Eating for liver health

Holly Nyenkamp from Liver Canada shares some easy tips for building balanced meals and a few healthy recipes you can try at home.

Your Kitchen: Yan's Armenian and Georgian flavours in ByWard Market

Your Kitchen: Yan's Armenian and Georgian flavours in ByWard Market

Your Morning Ottawa’s Melissa visits Yan's, a brand-new restaurant in the heart of the ByWard Market specializing in Armenian and Georgian cuisine.

Exploring the art of the charcuterie board

Exploring the art of the charcuterie board

We're exploring the art of the charcuterie board – a delightful and versatile centerpiece perfect for any gathering. We dive right in.

Your Kitchen: New Mexican spot in Smiths Falls

Your Kitchen: New Mexican spot in Smiths Falls

Turning a catering business into a permanent restaurant, why two partners have set up shop in Smiths Falls.

Get ready for Taste for Hope

Get ready for Taste for Hope

The Shepherds of Good Hope join us to share all the details and how funds raised help the most vulnerable members of our community.

Sweet Pâtisserie: A taste of Persian desserts

Sweet Pâtisserie: A taste of Persian desserts

A new Persian inspired pastry shop Sweet Pâtisserie opened up, and we get a taste.

Christmas Eve Appetizers

Christmas Eve Appetizers

Rebecca Kealey is here to serve up some delicious and easy appetizers you can prepare for tonight.

Cooking with tahini

Cooking with tahini

Chef and author Charmaine Broughton is here to show us some Delicious and Doable recipes using tahini!

Preparing the Perfect Sourdough

Preparing the Perfect Sourdough

Baker, Author & Creator, Rachel Pardoe shares her story, her tips, and a little of the magic that sourdough brings to our kitchens.

Christmas turkey plated dinner at home

Christmas turkey plated dinner at home

Take the stress out of hosting Christmas dinner. Chef Michael Blackie shares the menu for his take-home turkey plated dinner with us.

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