Halifax waterfront kiosk serves up African Nova Scotian food and facts

The newest food spot on Halifax’s waterfront serves up African Nova Scotian flavours.

A brand-new food spot on the Halifax Waterfront gives customers a taste of African Nova Scotian culture, with a side of its history.

Dean Lucas, the owner of Freedom, says the concept of his business started after he noticed African Nova Scotian culture wasn’t being represented through the waterfront’s current cuisine options.

He also observed that some residents and tourists had a lack of knowledge about its history.

“I sort of started to talk with them to find out if they knew anything about African Nova Scotian history and like where we come from and the importance of it...at that point I thought, I need to kind of do something, maybe create a business,” says Lucas.

Since his kiosk debuted on Canada Day, Lucas says its garnered positive feedback.

“It’s been awesome. People that come in, they love the food. They love the whole concept. I had a lady come from South Africa the other day, and she said her friend told her to stop in here,” he says.

The business hopes their dusted lemon pepper wings and East Coast deep fried pepperoni, will tempt nostalgic taste buds and promote African Nova Scotian products.

“You’re teaching people about your culture, your history and just giving them a good time…you’re not selling food- you’re selling the experience and the history. It’s all genuine pieces from African Nova Scotian artists,” says employee, Braedyn Provo.

Lucas says the name of the business was inspired by both his family, and his high hopes for the community.

“I’d love to see our communities be free, where they can build their own economies and have gas stations, stores, restaurants, have tours coming through Kevin’s bus, so they don’t need to rely anymore,” he says.

The business will continue serving up food and facts until October.

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