Cambridge hotel has one of the best restaurants in Canada

We learned how Chef Jason Bangerter was inspired by his recent visit to Hong Kong and is now bringing a chef collaboration to Langdon Hall this July.

A Cambridge destination is once again getting some national attention.

A new ranking of Canada’s 100 Best Restaurants has put Langdon Hall Country House, Hotel & Spa in 15th place.

The list is described as the “definitive guide to the country’s top culinary destinations.”

“With Canadians increasingly embracing local travel and dining, the 2025 list serves as the ultimate guide to the homegrown talent and establishments shaping our vibrant culinary landscape,” Canada’s 100 Best said in a statement.

The restaurants were chosen based on input from 160 judges. Each chose their top 10 best dining experiences and then ranked them based on “service, décor, depth of the cellar and – above all else – food quality.”

• PHOTO GALLERY: These are Canada’s top 100 restaurants, according to a new ranking

Here are the restaurants that topped the list:

1. Restaurant Pearl Morissette in Jordan Station, Ont.
2. Mon Lapin in Montréal, Que.
3. Alo in Toronto, Ont.
4. Edulis in Toronto, Ont.
5. 20 Victoria in Toronto, Ont.
6. Eight in Calgary, Alta.
7. Beba in Verdune, Que.
8. Quetzal in Toronto, Ont.
9. Published on Main in Vancouver, B.C.
10. AnnaLena in Vancouver, B.C.
11. Le Violon in Montréal, Que.
12. St. Lawrence in Vancouver, B.C.
13. Taniere3 in Quebec City, Que.
14. Hexagon in Oakville, Ont.
15. Langdon Hall in Cambridge, Ont.

Langdon Hall, which opened in 1902, was initially designed as a private summer home. By 1989, the new owners had turned the property into a luxury country house hotel. The gardens, meanwhile, were repurposed to supply its restaurant with fresh vegetables and herbs.

It is now one of Ontario’s only AAA/CAA Five-Diamond rated restaurants.

Jason Bangerter is the venue’s executive chef.

In 2024, Langdon Hall named the 5th best restaurant by Canada’s 100 Best.