Robin Hood flour recall expands due to E. coli contamination

The initial April 12 recall was previously broadened to Robin Hood flour in one-kilogram bags with best-before dates of April 14, 15 and 18, 2018. (CFIA)

A national recall of Robin Hood flour has once again expanded due to E. coli contamination.

On Sunday, the Canadian Food Inspection Agency (CFIA) said the recall issued on April 12 for Robin Hood 10-kilogram bags of flour, now includes other Robin Hood products.

The new recall has expanded to best for blending flour, Creative Baker all-purpose flour, as well as bread and roll mix homestyle White. You can see a full list of affected products here.

The initial recall was for one-kilogram bags of Robin Hood flour with expiry dates of April 14, 15 and 18, 2018.

No deaths have been reported, but at least six people have required medical care.

No new cases of illness have been confirmed.

With files from CTVNews.ca Staff