Canada Day Cheesecake (vibe) Bowls

Registered dietitian Laurie Barker Jackman shares her tasty recipe for cheesecake bowls.

• No bake, easy ingredients, made in minutes.
• Easily customizable with your families or guests’ favourite toppings.
• Make filling ahead of time and assemble just before serving.
• Versatile – works great as a breakfast or snack.

Ingredients:

• 1 cup cottage cheese
• ½ cup plain Greek yogurt
• ½ tsp vanilla
• 2 tsp honey
• 1 cup sliced strawberries
• 2 waffle cups

Directions:

1. Blend cottage cheese, yogurt, vanilla and honey in a blender until smooth and creamy.
2. Transfer to your waffle bowl, top with strawberries and enjoy!
3. Nice additions? Add mint, nuts, other fruit, and/or a drizzle of peanut butter.