Name: Mary Berg's Flourless Chocolate Cake with Mulled Wine Berries
Prep time: 30 min
Cook time: 50 min
Total time: 1 h 20 min
Ingredients: 1 tablespoon + 2 tablespoons cocoa powder, divided; ½ cup sugar; 150g dark chocolate, chopped; ¼ cup + 2 tablespoons hot coffee; ½ cup unsalted butter, room temperature; 3 large eggs, separated; 1 teaspoon vanilla extract; ½ orange, zested; ½ teaspoon kosher salt; ---For the berries---; 4 cups red berries, such as quartered strawberries, raspberries, pomegranate, &/or currants; 2–3 tablespoons sugar; ¼ teaspoon cinnamon; 1/8 teaspoon ground cloves; 1/8 teaspoon ground cardamom; 1/8 teaspoon freshly grated nutmeg; ½ orange, zested and juiced; 1/3 cup dry red wine; 1 tablespoon orange liqueur; ---For the cream---; 1 cup mascarpone or cream cheese; 1 cup whipping cream; 2–4 tablespoons icing sugar; 1 teaspoon vanilla extract