Name: Mary Berg's Cheddar Bacon Biscuits
Cook time: 1 h
Total time: 1 h
Ingredients: 6 slices bacon; 2 cups all-purpose flour; 1 ½ tablespoons baking powder; ¼ teaspoon baking soda; 1 teaspoon kosher salt; ¼ cup cold unsalted butter; 1 cup grated cheddar cheese; 2–3 tablespoons chopped chives; 1 ¼–1 ½ cups cold buttermilk; 2 tablespoons unsalted butter, melted