The Shopping Trends team is independent of the journalists at CTV News. We may earn a commission when you use our links to shop. Read about us.
BBQ season is upon us, and we'll help you prepare with essential kitchen tools and a next-level beef ribs recipe from Craig Wong.
Disclaimer: The prices displayed are accurate at the time of publication. We’ll do our best to keep them as up-to-date as possible, but you may see slight changes.
Note: Kalbi ribs will cook very quickly, approximately 1.5 to 3 mins total cooking, depending on the temperature of the grill and thickness of the beef ribs. The baking soda tenderizing will make the ribs ultra forgiving, and ensure they are soft and tender; not rubbery.