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Everybody loves a good pizza, right? At least, most of us do. And some of us love them a whole lot more than most. But sadly, you can’t always get to that one local restaurant that does them right. What if we told you there was a way to get those perfect pies at home?
If you’re a true pizza lover, or you want to become one, a pizza oven is the way to do it. These counter/tabletop appliances are designed to reach super hot temperatures to cook your pizza in only 60 seconds. Can you believe that? They’re really simple to use, are very reliable, and many of them are even travel-friendly for road trips and camping trips.
If you feel that you’re ready to add a pizza oven to your home, we’d love to help you find the right one. After all, there are a ton of options out there, and you might not know what you’re looking for yet. Pizza ovens will vary in things like price, pizza size compatibility, maximum temperature, portability, fuel type, and more. And they all matter. Tricky, huh?
This comprehensive guide will investigate the best pizza ovens in Canada right now and outline the criteria you should consider while making your purchase decision. Let’s dive right into our top five products.
Indoor Pick: Breville BPZ820BSS The Smart Oven Pizzaiolo
Portable Pick: NutriChef Gas Pizza Oven
Wood Pellet Pick: Ooni Fyra 12 Wood-Fired Outdoor Pizza Oven
Hybrid Fuel Pick: Ooni Karu 12 Multi-Fuel Outdoor Pizza Oven
The Breville BPZ820BSS The Smart Oven Pizzaiolo has a lot of things working in its favour. And also in your favour. What are we talking about? All of the settings you’ve got to work with. There are five different cook programs for pizzas (frozen, pan, authentic wood-fired, etc.), five darkness levels, plus a manual mode to choose your own settings. It doesn’t get easier (or more customizable) than that!
You’ve also got a timer that will keep track of your cooking time for you—you can set it anywhere between 30 seconds and a full 20 minutes. Since the heating elements are placed at the top and bottom of the oven, your pizza will cook evenly no matter what settings you use. And since the front glass is heat-resistant and double-paned, you’ll be able to keep a close eye on it to make sure.
There aren’t many negative things to say about this one, folks. It’s nearly flawless. You’ll need to keep in mind you can only fit a 12-inch pizza inside, no bigger. Also, the price tag is extremely high, and that will be a deterrent for a lot of you (understandably so). But if you have the extra cash to spend and you’ll get enough use out of this oven to make it worth it, it won’t let you down.
Reviewers have a very high opinion of the Breville BPZ820BSS The Smart Oven Pizzaiolo. All of the preset cook programs make it easy for them to try out different styles of pizza, and they love that they don’t have to buy any fuel to have authentic pizzas of all kinds. Tons of people use it for cooking other things too, like naan bread. They think it’s worth the price—they use it all the time.
Dimensions: 10.6” x 18.1” x 18.5”
Weight: 2.6 lbs
Colour: Silver
Fuel Type: Electric
Maximum Temperature: 750ºF
Pros:
Has a timer for 0.5-20 minutes
Can choose cook settings between five types of pizza (plus a manual mode) and five darkness levels
Has heating elements on the top and bottom for even cooking
Double-pane heat-resistant front window lets you keep an eye on the pizza
Cons:
Extremely expensive
Can only fit a 12” pizza
Performance: 5/5
Usability: 5/5
Price: 2/5
Quality: 5/5
All in all, the Breville BPZ820BSS The Smart Oven Pizzaiolo is just about the best pizza oven money can buy. And although you’ll need to spend a lot of dough on this one (pun obviously intended—who could resist?), you’ll get way more use out of it than you ever thought possible.
The Gozney Roccbox Portable Outdoor Pizza Oven has a lot going for it. One of its standout features is the fact that the stone is built into the floor of the oven instead of coming as a separate unit. This makes the oven much more user-friendly and provides a more stable cooking surface. Another thing we love is that a pizza peel is included with this one… the benefit of that really speaks for itself.
If you enjoy beach days, road trips, camping trips, or any other type of adventure, this pizza oven can tag along since the legs fold. The wonderful gas power of this oven means you can cook pizzas back to back to back without resting the stone and waiting for it to get back to full temp. Isn’t that convenient? Especially when you’ve got a large group to serve.
There are a handful of things that don’t quite thrill us. This pizza oven is very heavy at 50 pounds, so it isn’t as travel-friendly as its competitors. It also requires a longer warm-up time to make sure the stone floor gets hot enough to cook the pizza in 60 seconds like it’s supposed to. Lastly, if you want to make use of the second fuel option (wood), you’ll need to purchase that burner separately.
Reviewers have great things to say about the Gozney Roccbox Portable Outdoor Pizza Oven. Although it takes a while to heat up, they love that there isn’t any downtime in between pizzas after that. They were also really happy to see that pizza peel was included with the pizza oven since they would’ve had to buy it separately otherwise. People love the dual fuel options too…both work great!
Dimensions: 18.5” x 21.2” x 16.1”
Weight: 50 lbs
Colour: Silver
Fuel Type: Gas or wood
Maximum Temperature: 950ºF
Heat-Up Time: 30 mins
Warranty: 5 years
Pros:
Don’t need to rest the stone in between pizzas
Comes with a professional-grade pizza peel
Oven has a stone floor instead of a loose stone
Legs fold for travel
Cons:
If wood burner is desired, it needs to be purchased separately
Heavy
Needs a long time to heat up
Performance: 5/5
Usability: 5/5
Price: 4/5
Quality: 5/5
All in all, the Gozney Roccbox Portable Outdoor Pizza Oven is a pretty exceptional gas-powered option, and that’s why it’s our top pick in that arena. It’s a solid appliance that will last for years and will help you cook all things pizza, fish, veggies, meat, and even bread!
The NutriChef Gas Pizza Oven is a pretty great choice if you want a travel companion. It has a unique leg design that makes it really stable on different surfaces (sand, grass, campground dirt, etc.), and it folds down to pack compactly. Plus, it’s as lightweight as these things get, and it’s also slimmer than most other options. With all that combined, this thing travels like no other.
One of our favourite features with this one is the built-in gas ignition…you won’t need to worry about having a lighter on hand when you’re ready to get cooking. This one also reaches its maximum temperature in less time than other options—sometimes as few as 10 minutes! This is great if you need to prep veggies or other items before your pizza.
There are two notable low points that we want you to be aware of before choosing this option. First of all, the burner isn’t super protected, so if you’re cooking in a windy location, you might find the wind blows out your flame. Annoying. Also, the included stone is pretty thin, so you’ll need to buy another one or give it at least 30 minutes to absorb enough heat to cook your pizza bottom in time with the top.
Reviewers have mostly good things to say about the NutriChef Gas Pizza Oven. A couple of people have had trouble with the wind blowing out the burner occasionally, and they’ve also found that the thin stone needs a lot more time to get hot enough to cook the pizza bottom well. They really like how durable it is for the price, though, and it stands well on every surface they’ve put it on.
Dimensions: 16” x 12.4” x 25”
Weight: 21.8 lbs
Colour: Black
Fuel Type: Gas
Maximum Temperature: 932ºF
Heat-Up Time: 10-15 minutes
Pros:
Has a built-in gas ignition for easy starting
Folding legs and slim design make transport a breeze
Reaches max temp faster than other options
Leg design makes it very stable on every surface
Cons:
Thin stone needs 30 minutes to heat before pizza will cook properly (I recommend buying another one instead)
Burner is not protected and can be blown out by wind
Performance: 4.5/5
Usability: 4.5/5
Price: 5/5
Quality: 5/5
Overall, the NutriChef Gas Pizza Oven is the best option for on-the-go people. Not only is it ultra-portable, but it’s also super affordable and does a great job cooking pizza as long as you give it the time it needs to prep itself.
The Ooni Fyra 12 Wood-Fired Outdoor Pizza Oven is a pretty awesome choice. It’s part of our top five, after all. One of the things we like best about it is the pellet hopper—it automatically feeds pellets in to maintain the fire so you don’t have to worry much about it after getting it started. The chimney cover doubles as a pellet scoop, too, so you won’t need to get your hands dirty.
This oven also does an amazing job of retaining heat. How? The carbon steel shell. Not only does this make cooking more efficient, but it also minimizes energy waste. Win-win! Believe it or not, the good things don’t end there. This pizza oven is also really portable because the chimney can be removed and the legs can be folded under the body. You can take it anywhere!
We like almost everything about this option. Almost. We would prefer that it fit pizzas larger than 12 inches, but you can’t get everything. Just make sure you plan accordingly if you’re feeding a lot of people at once. Otherwise, we just want you to be aware that it can take a bit of time to learn how to light and maintain the fire in this one. Some trial and error (and breaks) might be needed.
Reviewers have lots of great things to say about the Ooni Fyra 12 Wood-Fired Outdoor Pizza Oven. Many of them had a rough start with it learning how to get it burning properly but once they did, they were blown away by how great the pizza came out. And they never had problems after that. They really like how portable it is, too.
Dimensions: 28.6” x 29.1” x 15.5”
Weight: 22 lbs
Colour: Silver and black
Fuel Type: Wood
Maximum Temperature: 950ºF
Heat-Up Time: 15 mins
Warranty: 5 years
Pros:
Pellet hopper automatically feeds pellets in for effortless cooking
Legs fold and chimney comes off for easier transport
Carbon steel shell retains heat insanely well—minimizes energy waste
Chimney cover doubles as a pellet scoop
Cons:
Max pizza size is 12 inches
Can take some time to learn how to get it burning right
Performance: 5/5
Usability: 4.5/5
Price: 4/5
Quality: 5/5
All in all, the Ooni Fyra 12 Wood-Fired Outdoor Pizza Oven is our number one recommendation for people who love authentic wood-fired pizza. It’s a really high-quality option that’s easy to use once you get the hang of it, and it cooks pizza in no time.
The Ooni Karu 12 Multi-Fuel Outdoor Pizza Oven is a pretty unique option in this arena since it can be used with three different fuel types. Whether you prefer to use natural wood, charcoal, gas, or a combination of all three on different days, this pizza oven will be a great fit. You can also buy extra cookware to cook fish, steak, and even veggies in it. Talk about versatility!
We really like that this pizza oven is portable. The legs all fold in and the chimney can be taken right off—it’ll pack up really well for beach visits, camping trips, and other adventures. We’re also a big fan of the custom-designed fuel tray for the wood and charcoal—it’s really efficient and won’t leave any ash behind for you to clean up.
While we don’t have any true low points to mention with this one, we do have a couple of warnings to give you. First of all, this oven is only large enough to accommodate 12 inch pizzas, so if you need to serve more people, you’ll need to cook in batches. Also, it doesn’t come with the gas burner you need in order to cook with gas, so if you want that third fuel option, you’ll need to make an extra purchase. Annoying, we know.
Reviewers really like the Ooni Karu 12 Multi-Fuel Outdoor Pizza Oven. They do feel a bit deceived since it doesn’t come with a gas burner (needs to be purchased separately), but otherwise, they are really happy with it. It’s super easy to use and portable enough for easy travel, and the pizza they can make in it is scrumptious and cooked to perfection so quickly.
Dimensions: 15.8” x 31.5” x 30.3”
Weight: 26.4 lbs
Colour: Silver
Fuel Type: Wood, charcoal, or gas
Maximum Temperature: 950ºF
Heat-Up Time: 15 mins
Warranty: 5 years
Pros:
Can be used with three different fuel types
Legs can be folded and chimney removed for travel
Custom-designed fuel tray eliminates ash leftovers for minimal cleanup
Can buy extra cookware items to cook steaks, fish, and more
Cons:
Need to purchase a gas burner attachment separately
Can’t fit a pizza larger than 12 inches
Performance: 5/5
Usability: 4.5/5
Price: 4/5
Quality: 5/5
All in all, the Ooni Karu 12 Multi-Fuel Outdoor Pizza Oven is a really great option if you want to be able to use different fuel types on different occasions. It doesn’t take much to switch from one to the other, and you can rely on this one to cook your pizza perfectly. Every. Single. Time.
Some pizza ovens cost less than $100, others cost more than $1,000. Most people won’t need to spend more than $500, though. In general, the more expensive pizza ovens accommodate larger pizza sizes and are more versatile in terms of fuel types.
Pizza ovens are typically outdoor-only units that use wood, charcoal, or gas to power the burner that cooks the pizza. However, there are also a rare few electric units that can safely be used indoors and won’t come with any fuel costs. It really depends on how much money you want to spend and where you’ll be using it. Electric models need an outlet nearby, but the other fuel types can go anywhere!
Many people choose to travel a lot with their pizza ovens to various camping grounds, beaches, friend’s houses, and wherever else their adventures take them. If this sounds like you, you’ll want to choose one with folding legs and a removable chimney if applicable.
Disclaimer: The prices displayed are accurate at the time of publication. We’ll do our best to keep them as up-to-date as possible, but you may see slight changes. The products in this list are ranked by independent third parties. Rankings are based on both reviews and independent testing.