Addicted to sugar? A new U.S. study finds that eating too much sweet stuff will not only contribute to weight gain but can set people down a pathway to heart failure.
The public is being warned not to consume certain Sunsprout and SproutsAlive alfalfa sprouts because they may be contaminated with the Salmonella bacteria.
A new study finds that restaurant guests who look at menus that show them an estimate of how much exercise is needed to burn off calories tend to choose lower-calorie options.
The hottest book in the U.S. right now is not the latest page-turner from Dan Brown or Jeffrey Archer, but a wildly popular diet book that’s based on simple principles of feast and famine.
If you’ve had a sleepless night, think twice before hitting the buffet line, suggest the findings of a new study that found that the sleep-deprived tend eat greater portions of food.
For the 19th year in a row, caterer to the stars Wolfgang Puck will be at the helm of arguably the most glamorous event in the world when he feeds the Hollywood glitterati foods like mini Kobe burgers and chicken pot pie with shaved black truffles.
Women who consume high amounts of calcium, including supplements, run twice the risk of suffering from a cardiovascular-related death compared to those who don’t, suggest the results of a new Swedish study.
Nine months ago, Dara-Lynn Weiss wrote an article for Vogue magazine to describe how she helped her 7-year-old daughter, Bea, battle obesity. But what Weiss hoped would be an honest and informative piece turned into a veritable firestorm.
